Monday 15 June 2020

Popular Foods from American History We Just Don’t Eat Anymore


Check my other channel Geographics: https://www.youtube.com/channel/UCHKRfxkMTqiiv4pF99qGKIw →Subscribe for new videos every day! https://www.youtube.com/user/toptenznet?sub_confirmation=1 Find more lists at: http://www.toptenz.net Our other YouTube Channels: Biographics: https://www.youtube.com/channel/UClnDI2sdehVm1zm_LmUHsjQ/ Geographics: https://www.youtube.com/channel/UCHKRfxkMTqiiv4pF99qGKIw/ Business inquiries to admin@toptenz.net Other TopTenz Videos: Common Misconceptions About Animals That Won’t Go Away https://youtu.be/-BodlnpdTxI These Historic Places Were Lost to Time https://youtu.be/VMyt9ejYDYU Text version: https://ift.tt/37s2G0m Coming up: 10. Eel Pie and jellied eel 9. Pear cider and perry 8. Sassafras, used as a spice and a medicine 7. Roasted turtle and turtle soup 6. Roasted beaver tail 5. Dried fish were enjoyed throughout the country 4. Mutton was a major protein source 3. Syllabub was a festive drink 2. Madeira wine 1. Robins were a popular game bird Source/Further reading: https://ift.tt/3d53pqE https://ift.tt/3flf46m https://ift.tt/30LCLB0 https://ift.tt/3fszcnm https://ift.tt/3fpDrQh https://www.youtube.com/watch?v=9TTGrN4W8nQ&feature=emb_logo https://ift.tt/2Y3TaPi https://ift.tt/2Y4qntP https://ift.tt/2Y1DBHV https://ift.tt/3fvNvHt https://ift.tt/2Bf5qmX https://ift.tt/37vVQs4 https://ift.tt/2geCZHU https://ift.tt/3hsTpuV https://ift.tt/3fvNzqH https://ift.tt/2Y3iEfL https://ift.tt/2Y1Bu6Y https://ift.tt/3fmfXLS https://ift.tt/3fjsNe2 https://ift.tt/3e7TH8k https://ift.tt/2ULI67z https://www.youtube.com/watch?v=JCfLPtttW2U&feature=emb_logo https://ift.tt/30KEKFm https://ift.tt/2YDRNpG https://ift.tt/3fmfZDu https://ift.tt/3fs7ebk https://ift.tt/2YGpCGs https://ift.tt/3huerJv https://ift.tt/30HyGxy https://ift.tt/30O0aBB

No comments:

Post a Comment